Saturday, July 9, 2011

Misc. Saturday

Hope you all have checked out the new Hair Page!  There are some REALLY fun ones on there!
<-----  Also two new polls to the side!  Let me know what your opinion is!
Have a wonderful weekend!
Jordan

Graham Cracker Dip


What You'll Need:

8 oz. softened cream cheese
1/2 c. softened butter
1/4 t. vanilla extract
3/4 c. confectioners sugar
2 T. brown sugar
3/4 c. mini chocolate chips
3/4 c. finely chopped pecans (optional)

In the mixing bowl beat cream cheese, butter, and vanilla til fluffy.  Gradually add sugars; beat until just combined.  Stir in choc. chips.  Cover and refrigerate for 2 hours.  (You don't have to refrigerate.... we couldn't wait so we just ate it right away!)

Optional- Place cream cheese mixture on a large piece of plastic wrap; shape into a ball.  Refrigerate at least 1 hour.  Just before serving roll cheese ball in pecans.  Serve with graham crackers!

Emily P.

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